October 18, 2026

Shooting with the Chefs

9:00 am - 2:00 pm

The Fort Worth Food + Wine Foundation presents Shooting with the Chefs, a rare opportunity to network with celebrity chefs and industry professionals with proceeds from the event supporting our programs and culinary scholarships!

What to Expect

Exciting Sporting Clays Competition: Test your skills and enjoy a fun, competitive environment.
Guest Shooters at Each Station: Shoot with some of the finest industry leaders in the area.
Swag: Event swag will be given to each shooter.
Networking and Socializing: Connect with fellow supporters and enjoy a day in great company.

Registration Costs

$600/team of four
$30/spectator (includes lunch + entertainment)

Schedule

9 AM Check-In and Sunrise Social
9:45 AM Safety Briefing
10 AM Shotgun Start
12:15 PM Food and Drinks
1 PM Awards and Drawings

Awards

The Posh & Powdered – Most Creatively Dressed Team
The Scoresheet Superstars – Top Scoring Team
Last But Not Least – Lowest Scoring Team
Better Luck Next Time – Lowest Scoring Individual
Top Shot – Highest Scoring Individual

Defender Outdoors Clay Sports Ranch
8137 FM 1902
Joshua, TX 76058

Team of 4 - $600
Spectator - $30

Guest Shooters

Jon Bonnell

Bonnell's Restaurant Group

Jenny Castor

Luckybee Kitchen

Travis Heim

One Trick Pony Pizza Tavern

Gigi Howell

JD's Hamburgers

Markus Kypreos

Blackland Distillery

Mike Micallef

Reata Restaurant

Marcus Paslay

From Scratch Hospitality

Michael Thomson

MICHAELSCUISINE RESTAURANT & BAR

Will Rucker

Blue Flag Distillery

Quincy Wallace

Fred's Texas Cafe

Dayne Weaver

Dayne's Craft Barbecue

sponsors